+1 919-890-4500
Located in the heart of Raleigh at 328 W Davie St, The Pit Authentic Barbecue is a standout destination for lovers of genuine American barbecue and Southern comfort fare. This vibrant barbecue restaurant delivers an authentic taste of the South with a warm, inviting atmosphere that instantly makes guests feel like part of the family.
From the moment you step inside, the aroma of smoky meats and freshly baked sides welcomes you. The Pit’s menu is a celebration of barbecue classics and inventive Southern dishes, each crafted with care and bursting with flavor. Highlights include the famously tender Chopped BBQ and succulent Ribs and Brisket, slow-cooked to perfection with house-made BBQ sauces that strike a beautiful balance between tangy, sweet, and smoky.
Complement your meat selection with exceptional sides such as the Seasonal Skillet Cornbread and the fluffy, golden Hush Puppies—a customer favorite praised for their crispy exterior and soft, flavorful bite. Don’t miss the Southern-Style Deviled Eggs or the rich, creamy Pimento Cheese Balls that burst with a perfect blend of sharpness and comfort. End your meal with an indulgent dessert like the Baked Meringue with Caramel or the moist, decadent Carrot Cake with Cream Cheese Frosting, Pecans, and Caramel, each bite a sweet finish to a memorable dining experience.
The Pit’s menu also caters to those seeking lighter or vegetarian choices, such as the Portobello Mushroom Sandwich featuring artisan rolls layered with roasted red peppers and pimento cheese, delivering smoky richness sans meat. Their variety of sandwiches, like the hearty Brisket Sandwich and the indulgent Pit Bacon Cheeseburger, offer elevated comfort food with a gourmet twist.
Dining here is more than just eating—it’s about savoring the deep-rooted flavors of Southern barbecue in a setting that balances rustic charm with an unexpectedly polished atmosphere. While the modern decor may stray from the rough-hewn style of traditional BBQ joints, the service is consistently warm and personable. Guests often recount feeling like regulars from the first visit, thanks to attentive staff like T, who goes above and beyond to tailor recommendations and make every diner feel especially welcome.
Real patrons rave about the large portions and the quality of every dish, with many noting that the hush puppies and biscuits almost deserve a meal onto themselves, especially when paired with honey or jam. Others appreciate the combination platters that allow sampling multiple smoked meats—a true BBQ feast. The balance of rich smoky meats, freshly prepared sides, and house-crafted sauces creates a harmonious profile that lingers long after the last bite.
Whether you are recovering from a late night and need the comforting embrace of a hearty meal, like John who stopped by after a concert, or simply looking to enjoy a flavorful Southern BBQ spread in Raleigh’s vibrant downtown, The Pit Authentic Barbecue offers an experience both grounded in tradition and elevated through quality and hospitality. For those who cherish genuine barbecue with excellent service in a friendly, lively environment, The Pit stands out as a must-visit destination.
For reservations or takeout, contact The Pit at +1 919-890-4500 and prepare to indulge in some of the finest barbecue North Carolina has to offer.
Service and atmosphere felt like home and got treated like a regular. I got hush puppies as complimentary. I don’t think anyone got it either nor was it on the menu. I sat at the bar. First meal of the Day at 2pm hungover from the night over. So I needed some drinks in before I could eat. Went to the Billie Eilish concert the day before. Flew from Indiana. I basically tried to order everything. Stew was nice. The staff was nice. Gave me a free drink too. Deviled eggs were as expected. Fried chicken was good, but had better. Coleslaw was delicious, up there as my top 3. Sausage and brisket felt dry, flavor was there but I might had gotten an off batch. Ribs probably one of the best I had at a restaurant. I like to bbq myself at home. Either way, will go back again if I’m ever in town.
The food and service were good. My meatloaf was tender and flavorful. My husband enjoyed his salmon. They give very generous portions. I was rather disappointed that a server actually vacuumed the empty dining room side we were bordering and came right up behind our table so that the exhaust from the vacuum blew our way while we were eating.
Service was friendly and good was really good. Really liked the hushpuppies and biscuits. If I had some honey or jelly that could have been a meal by itself. Got the chopped bbq plate, slaw and baked beans. Delicious. Both sauces were good and plain as they served it. Only drawback to the place is just that interior is very nice and so the atmosphere for me wasn't like a regular bbq joint.
Recently had the opportunity to visit this great BBQ joint and I totally loved it! Great drinks , great appetizers and entrees. We enjoyed everything. However I would suggest to add some vegetarian options like BBQ Cauliflower:)
I have to start with the amazing service we received from T! She not only made great recommendations, but treated us like her best friends. The food was amazing, but meeting T is what made the whole visit unforgettable. We shared a combo plate and appetizer sampler since we wanted to try a bit of everything. Nothing disappointed!
The Pitt has great meats. The BBQ chicken was fantastic, smoky and moist in both dark and white meat. My husband's brisket was tasty, but we both preferred my chicken over the brisket. We loved the sweet potato casserole, but the Mac and Cheese was just good, nothing special. Service was prompt and friendly. The chicken plate with two sides was $20, so it felt really fair in price.
One of the best BBQ meals I’ve ever had. The Carolina Ribs were so flavorful and moist, couldn’t ask for more! All of the sides were perfection, I had the Mac and cheese and the potato salad. Service was top notch Keith was an amazing server!